breaded ingredients with young rice flakes, served with Cao Cao special hoisin sauce, mango salad, coriander, peanuts and rice. (less spicy)

red curry with crispy baked duck seasonal vegetables & rice. (spicy)

grilled duck with a special sauce of Cao Cao with an avocado salad & rice.

grilled Beefsteak in an orange-coconut-sauce with salad & sweet potatoes.

grilled Salmon fillet in pineapple-coconut-sauce with an fresh orange salad & rice.

fried Prawns in a tamarind paste with pomelo salad & rice.