main dishes

V20 | Rau Xào Tofu (f)

fried asian tofu & seasonal vegetables, served with rice.

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V19 | Tôm Xào (b)

spicy fried shrimps with seasonal vegetables, served with rice. (less spicy)

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V18 | Mực Xào (r)

spicy fried calamari with & seasonal vegetables served with rice. (less spicy)

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V17 | Tofu Cà Ri Đỏ (f,g)

fried aisan tofu and seasonal vegetables in a home made
red curry sauce with coconut milk, served with rice.(spicy)

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V16 | Tôm Cà Ri Đỏ (b,g)

fried shrimps and seasonal vegetables in a homemade
red curry sauce with coconut milk, served with rice.(spicy)

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V15 | Gà Cà Ri Đỏ (g)

Braised chicken breast with seasonal vegetables in a homemade
red curry sauce with coconut milk, served with rice.(spicy)

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V14 | Gà Xì Dầu

baked Chicken leg in a homemade sauce with salad and rice.

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V13 | Bún Nem (e)

3 fried spring rolls filled with chicken and shrimps served on rice noodles, salad, coriander, morels
& herbs, topped with a homemade dressing & peanuts.

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V12 | Bún Bò (e)

Aromatic roasted Beef with garlic served on rice noodles, salad,
coriander & herbs, topped with a homemade dressing & peanuts.

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V11 | Gỏi Miến (e)

Exotic glass noodle salad (cold) with peanuts, coriander, fresh herbs
& a homemade lime dressing optional with:

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